Start Your Day with Breakfast at Inn at Evergreen
Guests of Inn at Evergreen enjoy a daily breakfast included with their stay. Start your morning with fresh, flavorful options served in our inviting dining space. Whether you prefer a hearty plate or something lighter, breakfast is the perfect start before exploring Haymarket Virginia or relaxing at the inn.
Start Your Day with a Delicious Breakfast
A made-to-order breakfast is included with each stay at the Inn at Evergreen from Tuesday through Saturday nights. Enjoy your morning meal between 8:30 a.m. and 9:30 a.m. in the Grill Room of the Clubhouse, located just behind the inn.
Our breakfast entrées are prepared fresh and feature a selection of favorites, including Eggs Benedict Florentine, French Toast, and a classic two-egg dish served any style with home fries, toast, and fresh fruit.
Breakfast Entrées
Eggs Benedict Florentine
Two poached eggs over sauteed spinach on an English muffin topped with lemon hollandaise
Two Eggs
Two eggs cooked any style with home fries, toast and fresh fruit
Buttermilk Pancakes
Three jumbo pancakes served with warmed maple syrup and fresh fruit
Farm Fresh Omelet
Two egg omelet served with home fries, choice of toast, and fresh fruit, choice of Spinach & Cheese or Ham & Cheese
Lite Fare
Plain yogurt and granola served with fresh fruit
Monday Morning Breakfast
(for Sunday Night Guests)
Guests staying Sunday nights will enjoy a breakfast served at 9:00 a.m. in the Conservatory of the Inn.
This offering includes
Homestyle Quiche, Potatoes, Bacon, Yogurt, Granola, Fresh Fruit, Juice, and Coffee.
Please note: Our restaurant is closed on Mondays year-round, and on Tuesdays seasonally from November through March. Therefore, this alternate breakfast is exclusively served for Sunday night guests.
For questions or dietary requests, please contact the innkeeper.
Included In Your Stay
Two breakfast options are included with your stay based on our restaurant’s hours of operation:
- À La Carte Breakfast
Wednesdays through Saturdays (Year-Round) and Tuesdays (April through October)
Enjoy a variety of freshly prepared dishes, including our popular Eggs Benedict Florentine, fluffy buttermilk pancakes, and hearty farm-fresh omelets. - Monday Morning Breakfast
Mondays (Year-Round)
Because the restaurant is closed, an alternative breakfast is served in the conservatory of the inn, featuring your choice of quiche, home fries, bacon, fresh fruit, yogurt, granola, juice, and coffee.

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